Main Dishes |
Ingredients:
For the Sauce:
In a medium bowl add the ground beef, garlic, onion, basil, cheese and the bread crumbs mix very well. Make 4 hamburgers and cook them in a saute pan with the oil. To make the sauce, melt butter in a saucepan add the wine, and the herbs let it boil and then add the cream stirring constantly, add a pinch of salt and pepper or to taste. Serve the sauce over the hamburgers accompanied with mash potatoes or rice.
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